Himalayan Garden Online Ordering Menu

The house brings new twist to the all time favorite fries with its own secret spice twist.

Mix veggie or cottage cheese mixed in spiced batter and deep fried that comes with tangy tomato sauce.

This classic street food that comes from the heart of house with the choice of roasted , peanuts or include native crunchy noodles mixed with chopped tomato, onions and home made spices.

Crispy vegetable stuffed spring roll served with sweet chilly sauce.

Our home dried crispy goat meat and marinate with chopped tomato, onion and home made spice.

Crispy fried chicken gizzard tossed with onion, ginger garlic and green chilly and home made spice.

Chinese spice marinated crispy fried chicken winglet serve with sauce or separate sauce on the side.

Diced potato boiled and pan fried with local spice and garnished with Szechwan pepper (timur) and coriander.

Tiger prown mixed in tampura batter and deep fried that comes with soya honey ginger sauce.

Hard chicken with bone simmer with aromatic herbs and spices.

Clear soup with diced veg add spicy serve with a drop of lemon juice.

Finger crunchy garden vegetable platter with Chef special dressing.

Nepal favorite mixed veg or chicken filled mouth watering dumpling steamed and served with tomato sauce or local soup.

Mixed yellow lentil boiled and tempered with spices and herbs.

Collection of Himalayan lentils boiled and flavored with Himalayan herbs.

Potato and cauliflower stewed with spices and flavored with coriander.

Black eye pea, diced potato and bamboo shoot stew with local spices and flavored with coriander.

Chicken marinated overnight with yogurt and spices and roast on clay oven.

Goat meat overnight marinate with ginger, garlic cumin and stew in thick cooking pot.

Wild boar slice marinate and charcoal on clay oven.